Appetizers

  • Sautéed Arenys Norway lobsters, shrimp, mushrooms and squid 11,00 €.
  • Fried tiny Squid 12,00 €
  • Rock mussels steamed or fisherman’s style 7,25 €
  • Toast with Jabugo ham and/or foie micuit (made at home) 14,50 €
  • Avocado and monkfish (anglerfish) salad 10,00 €
  • Assorted lettuces salad in a balsamic vinaigrette with duck (foie and ham) 10,00 €
  • Three lettuce salad and goat cheese 9,00 €
  • Cod salad and anchovies with romesco sauce (Catalan sauce) 9,25 €
  • "Esqueixada" cod (raw cod, desalted and flaked)" 8,50 €
  • Tagliatelle with mushrooms, balsamic cream and duck (foie and ham). Seasonal 10,00 €
  • Potatoes stuffed with cod brandad Seasonal 8,40 €
  • Vichyssoise or gaspatxo. Seasonal 6,00 €
  • Green Salad 5,70 €
  • Small toasted with anchovies 8,50 €
  • Fish soup. Seasonal 6,00 €
  • Galician octopus with beans crochet. Seasonal 12,75 €

In case of allergies and/or intolerances, ask.

We have bread without gluten.

APPETIZERS



Carta de Entrants